Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup chopped strawberries
- 1/4 cup chocolate chips
- 1/4 cup chopped nuts (optional)
Instructions
- Mix Greek yogurt with chopped strawberries and chocolate chips in a bowl.
- Spoon the mixture onto a parchment-lined tray in small clusters.
- Sprinkle with chopped nuts if desired.
- Freeze for at least 2 hours until firm.
Notes
- Can use dairy-free yogurt for a vegan version.
- Customize with different fruits or toppings.
- Prep Time: 10 minutes
- Cook Time: 2 hours
- Method: Freezing
- Cuisine: Healthy Snack
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cluster
- Calories: 85 Kcal
- Sugar: 4g
- Sodium: 15mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 3mg