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Broa

Broa de Milho Portuguesa

May 14, 2025 by Esmeralda Rosa
Freshly baked broa de milho on a wooden board, showcasing its crusty texture.

Broa de milho 🇵🇹 quentinha e saborosa! Receita tradicional fácil de fazer em casa. 🌽🍞😋

Categories Café da manhã Tags Broa, Milho 11 Comments

Bacalhau com Broa de Milho

May 7, 2025 by Esmeralda Rosa
Bacalhau com broa de milho assado, uma delícia da culinária portuguesa.

Delicioso Bacalhau com Broa! 🐟 Receita simples e saborosa para impressionar. 😋 Descubra já! 🇵🇹

Categories Jantar Tags Bacalhau, Broa, Milho Leave a comment

Bacalhau com Broa Crocante

April 25, 2025 by Esmeralda Rosa
Bacalhau com Broa Crocante pronto para servir, ideal para uma refeição especial.

Descubra o sabor do Bacalhau com Broa Crocante! 🐟🍞 Crocância e tradição numa receita irresistível. ✨

Categories Almoço Tags Bacalhau, Broa, Crocante 2 Comments

Sobre mim


Welcome to The Wonder Whisk, the place where the traditional flavors of Portugal come to life and every sweet tells a story rich in culture and heritage. Founded by Esmeralda Rosa, a passionate lover of Portuguese cuisine and the stories carried by its confections, our mission is to celebrate and preserve Portugal’s gastronomic legacy while inspiring you to create delicious memories in your own kitchen.

Receitas Recentes

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  • A vibrant, creamy mushroom spinach pasta served on a rustic wooden plate, topped with grated Parmesan and garnished with fresh herbs, showcasing a rich, velvety sauce, tender mushrooms, and bright green spinach, styled simply with a focus on the delicious textures and inviting presentation.One-Pan Creamy Parmesan Spinach Mushroom Pasta
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