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A vibrant close-up of a creamy white dip topped with glossy red pepper jelly, served on a rustic wooden platter alongside bite-sized breadsticks and crackers, garnished with fresh herbs for a colorful and tempting presentation.

Quick and Easy Pepper Jelly Cream Cheese Dip and Bites

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A simple, no-fuss appetizer combining creamy cheese with sweet and spicy pepper jelly, served with crackers or bread for a tasty party treat.

  • Total Time: 5 minutes
  • Yield: 8-10 servings

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup pepper jelly
  • Assorted crackers and breadsticks for serving
  • Fresh herbs for garnish (optional)

Instructions

  1. Spread the softened cream cheese evenly on a serving platter.
  2. Spoon the pepper jelly atop the cream cheese, spreading gently.
  3. Decorate with fresh herbs if desired.
  4. Serve with an assortment of crackers and breadsticks for dipping.

Notes

  • Adjust the amount of pepper jelly for spiciness preference.
  • Best served at room temperature.
  • Can be prepared ahead and refrigerated before serving.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Method: No-cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 80 Kcal
  • Sugar: 6g
  • Sodium: 110mg
  • Fat: 6g
  • Saturated Fat: 3.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg

Find it online: https://xn--docesetradiges-6pb.com/quick-and-easy-pepper-jelly-cream-cheese-dip-and-bites-2/