Ingredients
Scale
- 8 small flour tortillas
- 1 cup cooked ground beef or turkey
- 1 packet taco seasoning
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- Fresh cilantro for garnish
- Optional: diced tomatoes, jalapenos
Instructions
- Preheat oven to 375°F (190°C).
- Cut tortillas into bite-sized squares.
- In a bowl, mix cooked meat with taco seasoning.
- Place tortilla squares on a baking sheet and top with meat and cheese.
- Bake for 10-12 minutes until crispy and cheese melts.
- Remove from oven, drizzle with ranch dressing, and garnish with cilantro.
Notes
- You can swap ground beef for chicken or beans for a vegetarian option.
- Serve immediately with additional dips like salsa or extra ranch.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Method: Baking
- Cuisine: Mexican-American
- Diet: Quick & Easy, Party Snack
Nutrition
- Serving Size: 4 bites
- Calories: 150 Kcal
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg