© Original Recipe By The Wonder Whisk ©
🎉 Deliciously Crispy & Nutty: Easy Nutella Toast Pies in Air Fryer!
1. Introduction
If you’re craving a sweet, indulgent treat that comes together in just minutes, these Nutella toast pies are your new go-to. This quick air fryer dessert transforms simple bread and creamy Nutella into a crispy, golden delight with a melt-in-your-mouth center. Perfect for a quick snack or an impressive dessert for guests, these pies deliver comfort with every crunchy, chocolatey bite. Crafted to be both effortless and irresistibly delicious, this recipe will elevate your snacking game.
2. Why You’ll Love This Recipe
- Ready in 15 minutes – Minimal prep, maximum flavor.
- One-pot, fuss-free dessert – Perfect for busy weeknights or last-minute cravings.
- Crispy exterior with a gooey Nutella center – A delightful contrast that keeps every bite exciting.
- Customizable – Swap Nutella for peanut butter or almond spread for variation.
3. Ingredient Notes
For this recipe, choosing quality ingredients makes all the difference. Use soft, fresh bread—white, whole wheat, or brioche—whatever you prefer, but ensure it’s sturdy enough to hold the filling and withstand the air fryer heat without falling apart. A good compact 6-in-1 digital air fryer ensures even cooking and crispy results.
The Nutella should be rich and creamy, spreading smoothly without tearing the bread. Consider opting for organic or gourmet varieties for an extra layer of flavor. Lastly, a pinch of cinnamon or a sprinkle of crushed nuts can add a lovely aroma and texture without complicating the recipe.
4. Kitchen Tools You Need
To master these Nutella toast pies, here are some essential tools:
- Compact 6-in-1 Digital Air Fryer: This versatile appliance ensures your pies are perfectly crispy on the outside and tender inside, all without added oil.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set: Ideal for prepping and handling bread slices with ease.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo: For those who love multitasking kitchen gadgets, this combination can help make various quick snacks.
5. How to Make Nutella Toast Pies in Air Fryer
Step 1: Prepare the Bread
Start by slicing your bread into even rectangles or circles—about 3-4 inches wide. Look for slices that are thick enough to hold the Nutella without tearing. If the bread feels too soft, lightly toast it beforehand for extra sturdiness and flavor.
Step 2: Assemble the Pies
Spread a generous layer of Nutella on one slice of bread, then top with another slice to create a sandwich. For extra indulgence, sprinkle a pinch of cinnamon or add tiny chopped nuts before sealing the edges.
Step 3: Seal & Format
Use a fork to crimp the edges tightly—this prevents the filling from leaking during air frying. Carefully transfer the assembled pies to a parchment-lined tray or directly into the preheated air fryer basket.
Step 4: Air Fry to Perfection
Cook the pies at 350°F (175°C) for 8-10 minutes. They’re done when the exterior is crispy and golden, and the Nutella inside is warmed and gooey. Use tongs to remove and let cool slightly before serving.
6. Expert Tips for Success
- Ensure the edges are well sealed to prevent Nutella from oozing out during air frying. Using a fork to crimp helps here.
- If you’re short on time, lightly toast the bread before assembly—this helps prevent sogginess.
- For a glossy finish, brush the pies with a little egg wash before air frying.
- Experiment with different bread types—brioche provides a richer flavor, but rustic sourdough offers added texture.
7. Variations & Substitutions
If Nutella isn’t available, try peanut butter, almond spread, or fruit preserves. For a dairy-free or vegan version, use vegan spreads and oils. Whole wheat bread or gluten-free options can be substituted for different dietary needs.
8. Storage & Reheating
Store any leftover Nutella toast pies in an airtight container in the fridge for up to 2 days. Reheat in the air fryer at 350°F (175°C) for 3-4 minutes until crispy again. Avoid microwaving, as it can make the bread soggy.
9. FAQ
Can I freeze Nutella toast pies?
Yes, wrap the cooled pies tightly in plastic wrap or foil and freeze for up to a month. Reheat directly in the air fryer from frozen for about 10 minutes.
What type of bread works best for these pies?
Thick-cut bread like brioche and sourdough are ideal because they hold up well to filling and air frying. Soft bread may tear easily, so handle with care.
Can I make these in a regular oven?
Absolutely! Bake at 375°F (190°C) on a lined baking sheet for 10-12 minutes, flipping halfway through for even crispiness.
Are Nutella toast pies suitable for kids?
Yes, they’re a kid-friendly treat, especially when made with smaller sizes or fun-shaped cutters. Just keep an eye on the filling to avoid burns from overheated Nutella.
10. Conclusion
These Nutella toast pies in the air fryer are a game-changer for quick, decadent desserts. With crispy edges and a luscious, chocolatey center, they satisfy sweet cravings in just minutes. Perfect for any occasion or whenever you need a comforting snack—try them today and enjoy a delightful treat made with minimal effort!
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Easy Nutella Toast Pies in Air Fryer
These Nutella toast pies are a simple and delicious dessert that come together quickly. The crispy crust combined with the creamy Nutella center makes for a perfect treat.
- Total Time: 15 minutes
- Yield: 4 pies
Ingredients
- 4 slices of bread
- 4 tablespoons Nutella
- 1 egg, beaten
- 1 tablespoon milk
- Powdered sugar for dusting
Instructions
- Trim the crusts from the bread slices and flatten with a rolling pin.
- Spread Nutella over half of each slice.
- Fold the slices to form a semi-circle and seal the edges.
- Mix beaten egg with milk for an egg wash.
- Dip each pie into the egg wash and place in the air fryer basket.
- Cook at 375°F (190°C) for 8-10 minutes until golden and crispy.
Notes
- Ensure the edges are well sealed to prevent leakage during cooking.
- You can customize with toppings like crushed nuts or sprinkles.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 pie
- Calories: 210 kcal Kcal
- Sugar: 12 g
- Sodium: 40 mg
- Fat: 11 g
- Saturated Fat: 4 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 21 mg