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A rich and creamy hot chocolate served in a rustic mug, topped with whipped cream, sprinkled cocoa powder, and mini marshmallows. The background features a cozy holiday setting with cinnamon sticks, chocolate pieces, and festive decorations, styled on a wooden table with warm lighting that highlights the textures and indulgent appeal of the drink.

Decadent Hot Chocolate for Cozy Holiday Gatherings

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A rich, creamy hot chocolate topped with whipped cream and sprinkles, perfect for holiday gatherings and cozy nights in.

  • Total Time: 15 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 cups whole milk
  • 1 cup heavy cream
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • Whipped cream for topping
  • Mini marshmallows
  • Chocolate shavings or chips
  • Cinnamon sticks (for garnish)

Instructions

  1. In a saucepan, combine milk, heavy cream, cocoa powder, and sugar. Warm over medium heat, whisking until smooth and heated through.
  2. Remove from heat and stir in vanilla extract.
  3. Pour hot chocolate into mugs, topping with whipped cream, mini marshmallows, and chocolate shavings. Garnish with cinnamon sticks.

Notes

  • For extra flavor, add a pinch of cinnamon or chili powder.
  • Use high-quality chocolate or cocoa for a richer taste.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 250 Kcal
  • Sugar: 20g
  • Sodium: 55mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 40mg