Creamy Chicken Green Enchiladas Soup

© Original recipe by Tasty Keepsakes ©

Creamy Chicken Green Enchiladas Soup: A Hearty and Irresistible Comfort in a Bowl 🥣🌶️✨

1. Introduction

If you’re craving a warm, flavorful, and comforting enchilada soup, look no further! This chicken enchiladas soup recipe combines tender shredded chicken, luscious green sauce, and melty cheese to create a dish that’s perfect for cozy dinners or meal prep. Whether you’re a beginner cook or an experienced chef, this easy creamy green soup is quick to prepare and guaranteed to satisfy your taste buds. It’s a delicious twist on traditional enchiladas, turning them into an enchanting hearty chicken soup everyone will love. Ready to dive into this flavorful journey? Let’s get started!

2. Ingredients for this Moist and Flavorful Chicken Enchiladas Soup

• 2 cups cooked and shredded chicken (rotisserie chicken works great)
• 1 can (4 oz) green chilies
• 1 cup chopped green onions
• 4 cups chicken broth
• 1 cup sour cream or Greek yogurt
• 1 cup shredded Monterey Jack cheese
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon cumin
• Salt and pepper to taste
• Fresh cilantro for garnish
• Optional: sliced avocado, lime wedges for serving

Need more insights on ingredient swaps or how to customize this dish? Visit our slow cooker crack chicken soup page for additional tips!

3. Step-by-Step Instructions for Making This Comforting Enchilada Soup

Prepare the Base

Heat a large pot over medium heat and add 1 tablespoon of olive oil. Once hot, sauté the chopped green onions for about 2 minutes until fragrant.

Add the Chicken and Seasonings

Stir in the shredded chicken, garlic powder, cumin, salt, and pepper. Cook for 3-5 minutes, allowing the flavors to meld.

Pour in the Broth and Green Chili

Add the chicken broth and canned green chilies. Bring the mixture to a gentle simmer and cook for 10 minutes to develop flavor.

Make It Creamy

Lower the heat and stir in the sour cream/yogurt and shredded cheese. Continue to stir until the cheese melts completely and the soup thickens slightly.

Final Touches and Garnishes

Taste and adjust salt and pepper as needed. Serve hot, garnished with fresh cilantro, and optional sliced avocado or lime wedges for an extra zesty flavor.

4. Storage Tips for the Best Chicken Enchiladas Soup Experience

Let the soup cool completely before transferring it to airtight containers. Store in the refrigerator for up to 3 days, or freeze for up to 3 months. Reheat gently on the stovetop or in the microwave, stirring occasionally to restore its creamy texture.

5. Serving Suggestions to Elevate Your Enchilada Soup

Pair this comforting enchilada soup with warm corn tortillas, crunchy tortilla chips, or a slice of crusty bread. For a heartier meal, add a side of Mexican street corn or a fresh green salad. The dish also works beautifully on its own as a complete and satisfying lunch or dinner.

6. FAQs About Chicken Enchiladas Soup

Can I make this soup ahead of time?

Yes! This easy creamy green soup can be prepared a day in advance. Store it in the refrigerator and reheat gently when ready to serve. The flavors deepen, making it even more delicious.

Can I use leftover turkey instead of chicken?

Absolutely! Leftover turkey works perfectly as a delicious substitute, adding a slightly different flavor profile to your hearty chicken soup.

Is this soup suitable for gluten-free diets?

Yes, as long as you use gluten-free chicken broth and ensure any added ingredients are gluten-free, this dish is naturally gluten-free.

How long does it take to prepare?

The total prep and cook time is approximately 30 minutes, making it an ideal weeknight dinner option.

7. Kitchen tools that you might need for this recipe

• Compact 6-in-1 Digital Air Fryer by Amazon Basics — Perfect for quick cooking and reheating your soup to a perfect temperature without extra dishes.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Ensures even heat distribution when sautéing ingredients.
• Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo — For quickly preparing side dishes or grilled toppings.

Investing in quality kitchen tools can make your cooking experience more enjoyable and efficient, elevating your overall dish quality.

8. Final Tips for Making the Perfect Chicken Enchiladas Soup

• Use freshly shredded cheese for the best melt and flavor.
• Adjust spice levels by adding hot sauce or diced jalapenos if you like it spicy.
• Customize with additional toppings like sour cream, sliced olives, or shredded lettuce for extra texture and flavor.

This delicious enchilada soup can be easily tailored to suit your taste preferences, making it a versatile addition to your meal rotation.

9. Conclusion

There’s nothing quite like a warm bowl of chicken enchiladas soup to comfort and satisfy. This easy creamy green soup combines bold flavors, hearty ingredients, and a silky texture that everyone will love. Whether you’re cooking for family, friends, or yourself, this dish is sure to become a go-to favorite. Don’t forget to experiment with different toppings and sides to make it your own. Happy cooking!

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