Creamy Chicken and Rice Slow Cooker Trick

© Original Recipe By The Wonder Whisk ©

Creamy Chicken and Rice Slow Cooker Trick 🥘✨

1. Introduction

Are you craving a comforting, delicious, and easy-to-make meal? Look no further than this creamy chicken and rice recipe that is perfect for busy weeknights or lazy weekends. Using a slow cooker, you can prepare this hearty dish effortlessly while infusing the flavors to perfection. Whether you’re a seasoned home cook or a beginner, this easy slow cooker chicken recipe offers a fabulous combination of tender chicken, creamy sauce, and fluffy rice. Additionally, it’s an excellent choice for those seeking comfort food recipes that are both satisfying and simple to prepare.

2. Ingredients for Creamy Chicken and Rice

  • 2 lbs boneless, skinless chicken breasts or thighs
  • 1 ½ cups long-grain white rice
  • 1 can (10.5 oz) cream of mushroom or cream of chicken soup
  • 1 cup chicken broth or stock
  • 1 cup shredded cheddar or mozzarella cheese
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tsp paprika
  • Salt and pepper to taste
  • Fresh parsley or chives for garnish

Note: For richer flavor, you can add a splash of dry white wine or a pinch of cayenne pepper for some heat. Feel free to check out more comfort food recipes for variations.

3. Step-by-Step Instructions to Make Creamy Chicken and Rice

Preparing the Ingredients

Start by rinsing the rice under cold water until the water runs clear. Season the chicken with salt, pepper, and paprika for added flavor.

Layer the Ingredients in the Slow Cooker

Place the chicken at the bottom of the slow cooker. Spread the chopped onion and minced garlic evenly over the chicken. Add the rinsed rice on top of the chicken and vegetables. Pour in the cream of mushroom or chicken soup and chicken broth, ensuring everything is submerged for even cooking.

Cooking the Creamy Chicken and Rice

Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and the rice is fluffy. During the last 15 minutes of cooking, sprinkle the shredded cheese over the dish and cover, allowing it to melt into the creamy goodness.

Finishing Touches

Once cooked, gently shred the chicken with two forks, mixing it into the creamy sauce and rice. Garnish with freshly chopped parsley or chives. Serve hot and enjoy this easy, comforting meal that hits all the right notes.

4. How to Store and Reheat Creamy Chicken and Rice

Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, add a splash of chicken broth or milk to restore creaminess and microwave until heated through. This dish also freezes well; reheat in the microwave or on the stovetop for best results.

5. Serving Suggestions and Variations

Pair the creamy chicken and rice with a crisp green salad or steamed vegetables for a balanced meal. For a spicy kick, sprinkle some crushed red pepper or hot sauce over the top. You can also incorporate vegetables like peas, carrots, or spinach during the cooking process for added nutrition. Looking for additional comfort food ideas? Check out this delicious one-pan creamy parmesan pasta.

6. Frequently Asked Questions (FAQs)

Can I use brown rice instead of white rice?

Yes, but brown rice takes longer to cook. Increase the cooking time by approximately 30-40 minutes and ensure it’s cooked through before serving.

Is this recipe suitable for diet-friendly versions?

Absolutely. Use skinless chicken, replace heavy soups with creamy Greek yogurt or coconut milk, and opt for brown rice or cauliflower rice to make it healthier.

How long does it take to prepare this creamy chicken and rice?

Preparation time is around 10-15 minutes, with a total cooking time of approximately 4-8 hours, depending on your slow cooker settings.

Can I add more vegetables?

Definitely! Spinach, peas, or diced bell peppers are excellent choices. Add them during the last 30 minutes of cooking for optimal freshness.

7. Kitchen tools that you might need for this recipe

To make this creamy chicken and rice recipe even easier, consider using some handy kitchen tools. The Compact 6-in-1 Digital Air Fryer helps prepare perfect sides or crispy vegetables to complement your dish. The T-fal 14-Piece Hard Anodized Nonstick Cookware Set ensures even heating for all your stovetop needs. For those who love gadgets, the Ninja Foodi Smart XL Indoor Grill & Air Fryer offers versatile cooking options, making meal prep more enjoyable.

8. Conclusion

This cream of chicken and rice slow cooker trick is a game-changer for busy families and comfort food enthusiasts. It combines tender, flavorful chicken with creamy sauce and fluffy rice, all cooked effortlessly in your slow cooker. Feel free to customize the ingredients to suit your taste, and enjoy a hearty meal that is sure to become a family favorite. Remember, the key to perfect comfort food recipes is using quality kitchen tools and fresh ingredients, so browse through some of the recommended gadgets to elevate your cooking experience!

9. Final Tips

  • Always check the rice for doneness before serving.
  • Adjust the seasoning to your taste, adding herbs or spices as desired.
  • For a gluten-free version, ensure your soup base is gluten-free.
  • Experiment with different cheeses for unique flavor profiles.
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A close-up of a creamy chicken and rice dish in a rustic bowl, garnished with fresh herbs, textured rice and tender chicken pieces, styled on a wooden surface with natural lighting, showcasing a rich, inviting color palette and a cozy presentation.

Creamy Chicken and Rice Slow Cooker Trick

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A flavorful, creamy chicken and rice dish cooked slowly for tender, tasty results, perfect for a comforting dinner.

  • Total Time: 4 hours 10 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken thighs
  • 1 1/2 cups jasmine rice
  • 3 cups chicken broth
  • 1 cup cream cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Place chicken thighs in the slow cooker.
  2. Add rice, chicken broth, cream cheese, garlic powder, onion powder, salt, and pepper.
  3. Cover and cook on low for 4-5 hours until rice and chicken are tender.
  4. Shred the chicken if desired and stir to combine.
  5. Garnish with parsley before serving.

Notes

  • Use long-grain rice for best texture.
  • Adjust cooking time based on your slow cooker.
  • Add vegetables like peas or spinach for extra nutrition.
  • Prep Time: 10 minutes
  • Cook Time: 4-5 hours
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 480 Kcal
  • Sugar: 4g
  • Sodium: 650mg
  • Fat: 21g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 3g
  • Protein: 32g
  • Cholesterol: 110mg

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