© Original Recipe By The Wonder Whisk ©
🎉 Sweet and Savory Turkey Cranberry Sliders Easy Holiday Appetizer 🦃🍒
1. Introduction
If you’re searching for the perfect holiday appetizers that blend sweet and savory flavors seamlessly, look no further than these Turkey Cranberry Sliders. This delightful appetizer combines tender turkey, zesty cranberry sauce, and melty cheese all nestled in soft slider buns—making it an irresistible addition to your festive table. With just a few simple steps, you can craft a flavorful, crowd-pleasing dish that captures the warmth and joy of the holiday season.
2. Why You’ll Love This Recipe
- Quick and easy to prepare—perfect for busy holiday schedules.
- Versatile—serve as an appetizer or light main dish.
- Delightful flavor combo of sweet cranberry and savory turkey.
- Ideal for feeding a crowd—make ahead and assemble easily.
3. Ingredient Notes
Each ingredient in these cranberry sliders is chosen for its quality and flavor profile. Opt for **high-quality deli turkey**—preferably roasts or oven-roasted slices for richer taste. The cranberry sauce should be vibrant and tangy; homemade or a good-quality store-bought version works perfectly. For the buns, choose soft, fresh slider rolls that will hold up to the juicy fillings without falling apart. Using **aged cheddar or Swiss cheese** adds a creamy, savory note that balances the sweetness of the cranberry.
4. Kitchen Tools You Need
To make your Turkey Cranberry Sliders effortless, invest in some handy tools. A reliable Compact 6-in-1 Digital Air Fryer simplifies reheating or toasting the sliders to perfection. A good T-fal 14-Piece Hard Anodized Nonstick Cookware Set makes preparing the turkey and assembling the sliders smoother. For slicing the buns neatly, a sharp KitchenAid Artisan 5-Quart Stand Mixer equipped with a bread knife comes in handy.
5. How to Make Sweet and Savory Turkey Cranberry Sliders
Prepare the turkey
Start with cooked, sliced turkey or cook fresh turkey breasts if preferred. Warm it up with a touch of seasoning—paprika, garlic powder, or thyme—and set aside. As your turkey heats, the aroma of herbs and roasted meat fills your kitchen, making the anticipation even greater.
Assemble the sliders
Slice the slider buns in half horizontally. Spread a generous layer of cranberry sauce on the bottom buns—this adds a tangy sweetness that complements the savory turkey. Layer sliced turkey over the cranberry, then top with cheese slices. Cover with the top buns and press gently to combine all flavors.
Cooking and serving
For a warm, crispy finish, place the assembled sliders in a preheated oven or air fryer—set temperatures around 350°F (175°C)—until the cheese melts and the buns turn golden. This process takes about 10 minutes. The aroma of toasted buns mixed with the savory and sweet fillings will make everyone eager to dive in.
6. Expert Tips for Success
- Use fresh cranberry sauce for vibrant flavor and better texture.
- If making ahead, assemble sliders and refrigerate—add cheese just before baking.
- To prevent sogginess, lightly toast the buns before assembling.
- For a crispy touch, brush the buns with a little melted butter before baking or air frying.
7. Variations & Substitutions
Want to modify this recipe? Swap the turkey for roasted chicken or ham for different flavors. Use green bean casserole as a side for a traditional touch, or make it vegetarian by substituting turkey with grilled vegetables—though it won’t be the same flavor, it’s just as tasty!
8. Storage & Reheating
Leftover sliders can be stored in an airtight container in the fridge for up to 2 days. To reheat, use an air fryer or oven at 350°F (175°C) for 5–7 minutes until heated through and crispy. Avoid microwaving as it can make the buns soggy.
9. FAQ
Can I prepare these sliders ahead of time?
Absolutely! Assemble the sliders in advance, cover and refrigerate. Add cheese just before baking for maximum freshness and meltiness.
Can I make these with leftover turkey?
Yes, leftover cooked turkey works perfectly. Just reheat it slightly to make assembling easier and ensure the flavors meld nicely.
What if I can’t find slider buns?
If slider buns are unavailable, use small dinner rolls or cut large buns into smaller pieces. Just ensure they are soft and fresh for the best texture.
10. Conclusion
These Sweet and Savory Turkey Cranberry Sliders are a must-try holiday appetizer that combines festive flavors with minimal effort. Perfect for parties, family gatherings, or a cozy night in, they bring joy to every bite. Enjoy creating this delicious dish and impress your guests with a perfect burst of seasonal flavor!
Print
Sweet and Savory Turkey Cranberry Sliders Easy Holiday Appetizer
A quick and flavorful holiday appetizer featuring turkey and cranberry sauce nestled in slider buns with melted cheese.
- Total Time: 22 minutes
- Yield: 12 sliders
Ingredients
- 12 slider buns
- 1 lb cooked turkey slices
- 1 cup cranberry sauce
- 8 oz sliced Swiss or cheddar cheese
- 1/4 cup mayonnaise (optional)
- Fresh herbs for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Slice slider buns in half and spread mayonnaise on the bottom half if using.
- Layer turkey slices on the buns, followed by a generous spoonful of cranberry sauce and cheese slices.
- Top with the bun tops and place on a baking sheet.
- Bake for 10-12 minutes until cheese melts and buns are golden.
- Garnish with fresh herbs and serve warm.
Notes
- You can substitute with shredded cooked chicken or ham.
- Toast the buns before assembling for extra crunch.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Method: Bake
- Cuisine: American
- Diet: Nut-Free, Vegetarian-Optional
Nutrition
- Serving Size: 1 slider
- Calories: 220 Kcal
- Sugar: 8g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 50mg